Downtown Asheville
Lunch
Starters
-
Mozzarella En Carozza
Beer battered mozzarella & sourdough sandwich, plum tomato sauce
$13
vegetarian
-
ARANCINI
Crispy saffron risotto balls, parmesan, basil, plum tomato sauce
$13
-
Grandpa's Meatball
½ pound, 6 hour sauce, parmigiana, basil
$13.50
-
WINTER CAPRESE
Roasted tomatoes, burrata, basil pesto, balsamic honey
$14
-
Crispy Brussel Sprouts
Eastern NC BBQ, blue cheese, pecans, chili mayo.
$13
vegetarian
Add pulled pork $5
-
Hummus Trio
Traditional, black bean, red lentil & roasted carrot, feta, pita, veggies
$13
vegetarian
-
FOCACCIA
Fig jam, ricotta & honey, whipped salted butter.
$13
Add Chef’s selection of meats $8
Greens
-
Caesar
Traditional, as you would expect it
$9.50
-
Greek Salad
Greens, cabbage, carrots, tomatoes, Kalamata olives, cucumbers, pepperoncinis, red onions, feta
$10
gluten free, vegetarian
-
House Salad
Greens, cabbage, carrots, tomatoes, cucumbers, red onions
$9
gluten free, vegetarian
-
Dressings
Greek, Ranch, Blue Cheese, Caesar, Oil & Vinegar
-
Add Ons
Lamb $4.50
Chicken $5
Trout $6
Veggie "Burger" $7
Stone Hearth Pies
12” pies | Gluten free crust $3 | Additional toppings are $1 each | Extra cheese is $2-
Italian Hero
Pepperoni, salami, capicola, soppressata, Italian sausage
$16.50
-
White Pizza (No Sauce)
EVOO, garlic, ricotta, fresh mozzarella, provolone, fontina, fresh oregano
$15.50
vegetarian
-
Black Trumpet Farms Shroom
Local wild shrooms, plum tomato, fresh mozzarella, garlic, sea salt, cracked pepper
$16.50
vegetarian
-
Jersey Inspired Cheese
Fresh basil or add your favorite toppings
$14.50
vegetarian
-
Craft Your Own Pies
Meat Toppings*: Pepperoni, Soppressata, Italian Sausage, Bacon, Salami
Veggie Toppings: Tomatoes, Olives, Bell Peppers, Onions, Wild Mushrooms, Garlic
Handhelds & More
All handhelds are served with your choice of house cut & seasoned fries or chips. Gluten free bun $2-
Philly Steak Sub
Ribeye or chicken, mayo, mozzarella, choice of side
$13.50
Add onions, peppers & mushrooms $1
-
VEGGIE “BURGER”
Sweet potatoes, black beans, lettuce, tomato, red onion, avocado spread
$14
-
Chicken Tenders
Plain, Buffalo, Lemon Pepper Dry Rub, Cheerwine BBQ, Mango Chili
$13
-
Grilled Trout BLT
Carolina Mountain trout, tomato, lettuce, thick cut bacon, Duke’s mayo
$14
-
Southern Fried Chicken
Lemon slaw, pickles, special sauce, traditional bun
$13.50
-
GRILLED CHEESE & TOMATO SOUP
3 cheeses, artisan bread
$14
-
Smashburger
Mustard grilled double, special sauce, American, onion, pickle
$14.50
-
Greek Platter
Pita, horiatiki salad
Chicken $11.50
Lamb $11.50
Combination $12.50
-
Gyro
Lettuce, tomato, onion, tzatziki, chicken or lamb, choice of side
$11
Combination $12.50
-
SAUSAGE & PEPPER HERO
Sweet sausage, bell peppers, plum tomato sauce, hoagie
$13
Make it a parmesan hero $2
Sides
-
Grilled Asparagus
$6.50
-
Roasted Vegetables
$5.50
-
Fries
$4.50
-
Housemade Chips
$4.50
-
Sweet Potato Fries
$5.50
*Items may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Dinner
Starters
-
Mozzarella En Carozza
Beer battered mozzarella & sourdough sandwich, plum tomato sauce
$13
vegetarian
-
ARANCINI
Crispy saffron risotto balls, parmesan, basil, plum tomato sauce
$13
-
Grandpa's Meatball
½ pound, 6 hour sauce, parmigiana, basil
$14
-
LITTLENECK CLAMS
Twisted IPA, bacon, shallot, garlic, mustard, ciabatta
$15
-
Crispy Brussel Sprouts
Eastern NC BBQ, blue cheese, pecans, chili mayo
$13
vegetarian
Add pulled pork $5
-
Hummus Trio
Traditional, black bean, red lentil & roasted carrot, feta, pita, veggies
$12
vegetarian
Gluten Substitute
-
PEI MUSSELS
Smoked tomato broth, shallot, garlic, ciabatta
$13
Greens
-
Caesar
Traditional, as you would expect it
$9.50
-
Greek Salad
Greens, cabbage, carrots, tomatoes, Kalamata olives, cucumbers, pepperoncinis, red onions, feta
$10
gluten free, vegetarian
-
House Salad
Greens, cabbage, carrots, tomatoes, cucumbers, red onions
$9
gluten free, vegetarian
-
Dressings
Greek, Ranch, Blue Cheese, Caesar, Oil & Vinegar
-
WINTER CAPRESE
Roasted tomatoes, burrata, basil pesto, balsamic honey
$15
-
Add Ons
Lamb $4.50
Chicken $5
Trout $6
BREADS
-
CHRISTMAS BREAD
Fresh baked, Chef’s selection of cured meats, black pepper, marinara
$13
-
FOCACCIA
Fig jam, ricotta & honey, whipped salted butter
$13
Add Chef’s selection of meats $8
Handhelds
All handhelds are served with your choice of house cut & seasoned fries or chips. Gluten free bun + 2-
Philly Steak Sub
Ribeye or chicken, onions, peppers & mushrooms, mayo, mozzarella,
$14.50
Add onions, peppers & mushrooms $1
-
Portobello Patty Melt
Roasted, Swiss, caramelized onions, rye
$13.50
vegetarian
-
Southern Fried Chicken
Lemon slaw, pickles, special sauce, traditional bun
$14
-
Eggplant Parm Sub
Plum tomato sauce, mozzarella
$13
vegetarian
-
Smashburger
Mustard grilled double, special sauce, American, onion, pickle
$15
-
Sides
Grilled Asparagus $6.50
Fries $4.50
Roasted Vegetables $5
Housemade Chips $4.50
Sweet Potato Fries $5.50
Stone Hearth Pies
12” pies | Gluten-free crust $3 | Additional toppings are $1.5 each | Extra cheese is $2-
Black Trumpet Farms Shroom
Local wild shrooms, plum tomato, fresh mozzarella, garlic, sea salt, cracked pepper
$16.50
vegetarian
Gluten Substitute
-
Italian Hero
Pepperoni, salami, capicola, soppressata, Italian sausage
$16.50
Gluten Substitute
-
White Pizza (No Sauce)
EVOO, garlic, ricotta, fresh mozzarella, Provolone, fontina, fresh oregano
$15.50
vegetarian
Gluten Substitute
-
Jersey Inspired Cheese
Fresh basil or add your favorite toppings
$14.50
vegetarian
-
Craft Your Own Pies
Meat Toppings*: Pepperoni, Soppressata, Italian Sausage, Bacon, Salami
Veggie Toppings: Tomatoes, Olives, Bell Peppers, Onions, Wild Mushrooms, Garlic
Handcrafted Pasta & Such
-
TRENETTE ALA CARBONARA
Guanciale, black pepper, egg yolk, parmigiana reggiano
$18
Add grilled chicken $5
-
CHIOCCIOLE ALA VODKA
Bacon, shallots, vodka plum tomato cream, touch of chili flake
$19
-
ZUPPE DI PESCE
Squid ink bucatini, clams, mussels, shrimp, scallops, cherry tomatoes & garlic
$22
-
GARGANELLI ALA RAGU BOLOGNESE
6 hour meat sauce, celery, carrots, onion, pecorino
$20
-
Lasagna
Baked to order, 6 hour meat sauce, bechamel, tossed greens
$18
-
RAVIOLI PARMIGIANA FONDUTA
Peas, bacon, parmesan butter sauce
$19
Add grilled chicken $5
Entrées
-
LAMB BOURGUIGNON
Red wine braised leg, carrots, pearl onion, potatoes,bacon, local shrooms, pan jus
$28
-
CHICKEN SCARPARIELLO
Pan-seared breast, Italian sausage, onions, cherry peppers, butter, crispy potatoes
$23
-
Pecan Crusted Carolina Mountain Trout
Whiskey apples, lemon butter, mash potatoes
$24
-
*RIB CAP STEAK
Chargrilled, red wine coffee jus, pickled onion, horseradish mash potatoes
$29
-
SEAFOOD SAINT JACQUES
Shrimp & scallops, local shrooms, white wine tarragon cream, parmesan gratin
$28
-
*STEAK DIANE
Eye of rib, local shrooms, brandy demi cream, Hasselback potato
$31
*Items may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Looking to share a delicious meal with a larger group of loved ones this Holiday season?
Join us for one of our Family Style Dinners created especially to be enjoyed by larger parties of between 8-20 guests.
Just contact jordan@twistedlaurel.com today for all the details and to reserve your table for an unforgettable dining experience.
Spots are filling up fast!
Drinks
Reds
-
House: Cabernet, Malbec
$7
$25
-
La Maldita, Rioja Garnacha 2018
Spain
$8
$28
-
Château La Nerthe, Côtes du Rhône Villages Les Cassagnes 2018
Rhone Valley, France
$12
$44
-
Bodegas LAN, Rioja Crianza Tempranillo 2017
Rioja, Spain
$10
$36
-
Cosentino Winery, Lodi The Dark 2017
California
$11
$40
-
Sokol Blosser, Pinot Noir Evolution 2018
Willamette Valley, Oregon
$10
$36
-
Stephen Vincent, Cabernet Sauvignon 2018
Napa Valley, California
$13
$48
-
Domaine Bousquet Winery, Malbec Reserve Tupungato 2019
Malbec, Argentina
$10
$36
-
Perelada 3 Finques, Red Blend 2017
Spain
$8.50
$30
-
Hoopla, Cabernet Sauvignon 2014
California
$50
-
J. Lohr Vineyards and Wines, Pure Paso Proprietary Red 2017
Paso Robles, California
$56
-
20 Rows Cabernet
Napa Valley, California
$44
-
Cline Merlot
Sonoma, California
$8.50
$30
Whites & Others
-
House: Chardonnay, Pinot Grigio, Moscato, Rose
$7
$25
-
Casa Do Valle, Vinho Verde 2019
Portugal
$9
$32
-
Nautilus Estate, Sauvignon Blanc Marlborough 2019
New Zealand
$11
$40
-
Villa Pozzi, Sicilia Moscato
Scicily, Italy
$8
$28
-
Gundlach Bundschu, Chardonnay 2018
Sonoma Coast, California
$13
$48
-
Castello Banfi, Toscana Pinot Grigio San Angelo Winemakers Edition 2019
Tuscany, Italy
$10
$36
-
Garzon Albarino 2020
Uruguay
$10.50
$38
-
Domaine Houchart, Rose 2019
Côtes du Provence, France
$11
$40
-
Matchbook Wine Company, Chardonnay The Arsonist 2018
Dunnigan Hills, California
$10
$36
-
Simonsig Chenin Blanc 2019
South Africa
$9.50
$36
-
Stags Leap Sauvignon Blanc
Napa Valley, California
$54
-
Hindsight Vineyards, Chardonnay 2018
Napa Valley, California
$48
-
Wente Chardonnay
Central Coast, California
$36
-
Silvan Ridge Pinot Gris
Willamette Valley, Oregon
$42
-
The Ned Sauvignon Blanc
New Zealand
$38
Bubbles
-
Mistinguett Cava
Spain
$8
$28
-
Mistinguett Rose Cava
Spain
$8
$28
-
Cavicchioli 1928 Prosecco
Italy
$9
$32
-
Andre Chemin, Champagne Premier Cru Blanc de Noirs
Champagne, France
$70
Cocktails
-
POM SPRITZER
Titos Vodka, Velvet Falernum, pomegranate, lemon juice, rosemary topped with soda
$13.50
-
DRUNKEN MULE
Ketel One, Domaine De Canton, house ginger beer (ASK ABOUT OUR FLAVORED MULES!)
$12.50
-
KANELA MARGARITA
Corralejo Anejo, Grand Manier, orange, cinnamon, fresh sour, apple cider, cinnamon sugar rim
$14.50
-
SEASONAL G&T
Local Chemist barrel rested gin, apple, pear, fall spice & tonic
$14
-
HONEY, IT'S THYME
Knob Creek, lemon, orange, cinnamon, honey & thyme
$14
-
TWISTED HOUSE OLD FASHIONED
Bulleit Rye, muddled orange peel & Luxardo cherry, Angostura aromatic bitters
$13.50
-
Jalapeño Rosemary Paloma
Hornitos Reposado tequila, Grand Marnier, jalapeno, rosemary & grapefruit juice
$14.50
-
BLACK FIG MANHATTAN
Elijah Craig Bourbon, Don Ciccio & Figli Nocino Walnut Liquor, fig demerara & orange bitters
$14.50
Refreshers
-
Devil’s Foot
(made locally) Ginger Berry, Berry Lemonade, Limeade
-
Waynesville Soda Jerks
(made locally) Strawberry Rhubarb, Lemon-Lavender, Raspberry Cream
-
San Pellegrino
-
Green Man
Root Beer
-
Lagunitas
Happy Water
Bottles & Cans
-
Bud Light
-
Michelob Ultra
-
Miller Lite
-
PBR Tall Boy
-
Corona
-
Heineken
-
Stella Artois
-
Truly Wildberry Seltzer
Kids
Available for our guests age 12 and under. All Handhelds and Entrees are served with choice of beverage.
Handhelds
Choice of side-
Angus Burger
Choice of cheese
$7.50
-
Chicken Fingers
Choice of dipping sauce
$6.50
-
Grilled Cheese
On Texas toast or pita
$6.50
-
Steak & Cheese
Shaved ribeye, mozzarella, on a kaiser roll
$6.50
Sides
-
Fries
$3.50
-
Sweet Potato Fries
$4
-
House Chips
$3.50
-
House Salad
$4
-
Seasonal Vegetables
$4
Entrées
Available after 4pm only-
Pasta Marinara
Spaghetti, tomato sauce, garlic bread
$8
-
Grilled Trout
Whipped potatoes, broccolini
$11
-
Grilled Chicken Breast
Whipped potatoes, broccolini
$10
Doggies
We love doggos just like you do and yes, they can come and enjoy a fresh, home-cooked meal along with you on our patio!
You can either choose from one of our kitchen selections or something made by local, dog food delivery copmany, Waggin Meals.
Water bowls also always offered.
PROTEIN
-
Grilled trout
$6
-
Burger
$6
-
Scrambled Eggs
$4
Snacks & Desserts
-
Celery & Peanut Butter
$4
-
The Hop Doggie Ice Cream (local)
$4
Veggies
-
Grilled Brussels Sprouts
$3.50
-
Asparagus
$4
-
Sweet Potato
$4
Waggin Meals
We’ve partnered with Christie Stewart at locally made Waggin Meals to offer some of the best, preservative free, all natural dog food around!-
Pupaloaf
Turkey, chicken, rice, oatmeal, green beans, cottage cheese, apples
$6
-
Salmon & Rice
Salmon, rice, veggies, fruit, coconut oil
$9
-
Freshly Baked Doggie Treats
$5
We are once again proud to be participating in Asheville Restaurant Week, presented by the Asheville Chamber of Commerce, now celebrating TEN YEARS of showcasing the vibrant food and beverage scene in our city.
Join us for a prex fixe, 3-course culinary experience you won't forget from Executive Chef Tom LaFauci in one of our beautiful dining rooms or out on our dog-friendly patio (if the weather is nice!) for just $45* per person.
Check out all the other participating restaurants in Asheville.
*Does not include drinks, taxes, or gratuity. Making reservations is highly recommended due to limited capacity. Reservations for parties up to 6 can be made through our website while parties over that are invited to call the restaurant at 828-552-3240. Curbside pickup also available for these, and all our other dishes.
***Twisted Laurel is rapid testing all staff in order to begin their shifts in our attempts to keep everyone as safe as can be! 🙂
